Veggies Spring Roll

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Veggies Spring Roll. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Veggies Spring Roll is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Veggies Spring Roll is something which I've loved my whole life.

Many things affect the quality of taste from Veggies Spring Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggies Spring Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Veggies Spring Roll using 18 ingredients and 6 steps. Here is how you cook it.

#steamedfood

Ingredients and spices that need to be Prepare to make Veggies Spring Roll:

1. For dough
2. 1/2 cup maida/All purpose flour
3. to taste Salt
4. 1 tbsp oil
5. as needed Water for knead the dough
6. For Filling
7. 1 cup mix veggies(spinach,peas, cabbage, capsicum)
8. to taste Salt
9. 2 tsp ginger garlic paste
10. 2-3 tbsp mayonnaise
11. 1/2 tsp black pepper powder
12. 2 tbsp oil
13. For paste
14. 2-3 tbsp cornflour
15. 4-5 tbsp water
16. Garnishing
17. 1 tbsp grated cheese
18. 2 tbsp tomato ketchup

Steps to make to make Veggies Spring Roll

1. For dough in a bowl add all ingredients and knead a dough. Let the dough rest for 10-15min.
2. For Filling. In a pan add oil as oil heats add veggies. Saute it for 2min. Add ginger garlic paste, add black pepper powder, add mayonnaise mix them together saute it for 5min then turn off the gas.
3. For paste. Mix cornflour and water and make a paste. Now make small balls from the dough. Roll the ball by dusting maida like we roll for roti but this should be very very thin.
4. In a centre of the roti. Add 1tbsp above filling prepared. Apply cornflour paste on all sides of the roti. Fold the two sides first then Wrap it like a roll. As shown in the pic.
5. Refrigerator the ready roll for 20-30min.
6. After 30min grease the plate with the oil keep the rolls in it add a drop of oil on every oil and steam them for atleast 10-15min. Garnish them with cheese and sauce and serve hot.

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Veggies Spring Roll. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!