Mawa Gujiya Holi Special

Mawa Gujiya holi special

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Mawa Gujiya holi special. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mawa Gujiya holi special is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Mawa Gujiya holi special is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Mawa Gujiya holi special, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mawa Gujiya holi special delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mawa Gujiya holi special is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Baca Juga

Just in addition, the time it takes to cook Mawa Gujiya holi special estimated approx Preparation time :15 min,cooking time :30 minutes.

To begin with this particular recipe, we have to prepare a few components. You can cook Mawa Gujiya holi special using 17 ingredients and 4 steps. Here is how you cook it.

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#holispecial
Gujiya is a sweet deep fried dumpling ,native to the Indian subcontinent,made with all-purpose flour stuffed with a mixture of sweetened khoya/ mawa and dry fruits .
It is specially made and consumed during Teej,Holi and Chhat in India.
Mauka Bhai hai or dastoor Bhai hai to der kis baat ki chaliye holi ke liye Gujiya banate hain.

Ingredients and spices that need to be Get to make Mawa Gujiya holi special:

  1. For filling
  2. 1 cup mawa
  3. 1 tbsp ghee
  4. 1 tbsp semolina
  5. 2 tbsp cashew nuts chopped
  6. 2 tbsp almond chopped
  7. 2 tbsp desiccated coconut powder
  8. 1 tbsp raisins
  9. 1 cup powder sugar
  10. 1 tsp cardamom powder
  11. as needed Oil for fry
  12. For dough
  13. 2 cup all-purpose flour
  14. 3 tbsp ghee
  15. Pinch salt
  16. 1 tbsp rose water
  17. as needed Water

Instructions to make to make Mawa Gujiya holi special

  1. In a mixing bowl, add flour,ghee,salt,rose water and water as required knead it into a stiff dough.
    Cover it with a damp cloth and leave it to rest for 20 minutes.
  2. For filling,in a pan add mawa and roast on medium heat till light brown.keep it aside.
    Now in same pan add ghee,semolina and roast well,add chopped almonds and cashew nuts,coconut powder,raisins and mix well, now mix the roasted mawa in pan and mix well.
    Transfer the mixture into the bowl and keep it cool.once cool down add powder sugar and cardamom powder mix well and keep aside.
  3. Now make small balls of dough and roll it into a thick round shape or cut it from round shape cutter.
    Place spoon full of filling on one half,fold the other half,press the edge gently and make design by pinching and twisting all along the sealed edge. Make all gujiya in same way.
  4. Now heat oil on medium flame and fry gujiya light golden brown.
    Gujiya is ready to serve and enjoy its warmth and delicacy

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So that is going to wrap it up for this special food Recipe of Perfect Mawa Gujiya holi special. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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