Aloo Ke Parathe

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Aloo ke parathe. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Aloo ke parathe is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Aloo ke parathe is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Aloo ke parathe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo ke parathe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo ke parathe is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo ke parathe estimated approx 40-50 min.

To get started with this recipe, we must prepare a few components. You can cook Aloo ke parathe using 18 ingredients and 13 steps. Here is how you can achieve it.

#TAWACOOKING
Me maide me wheat flour bhi add karti hoo take bacho ko maide ki waja se pait me dard na hoo bohat ziada maida acha nahi hota hai is lie

Rotimaker me aloo ka paratha banana bohat asan r faida ye hai ke dosre din lunch box me dalna ke lie fridge me ik dosre ke oper aram se reh jate hai
Ye ik dosre se chipakte nahi hai

Ingredients and spices that need to be Prepare to make Aloo ke parathe:

1. For Dough
2. Half kg maida
3. 2 cup wheat flour
4. 1 tsp salt
5. 1 tbsp sugar
6. 2 tbsp oil
7. as needed Neem garam water
8. For Aloo mixture
9. 8 potatoes boiled
10. 3 tbsp kuti hui lal mirch
11. 1 tsp chat masala
12. To taste salt
13. Half bunch hara dhanya chopped
14. 3-4 hari mirch chopped
15. 1 tbsp soya sauce
16. 1 tsp haldi
17. 2 tbsp lemon juice
18. Butter or ghee for frying

Instructions to make to make Aloo ke parathe

1. I used here tawa with butter
2. Maide r wheat flour me salt,sugar r oil dale..
3. R neem garam pani se goond le r hath me oil laga kar muth de de r half an hour ke lie cover kar ke side pe rakh de
4. Aloo ka mixture banane ke lie aloo boiled le le us me salt,kuti hui lal mirch,hara dhanya,hari mirch,chat masala,haldi,lemon juice,soya sauce dal kar acha mix kar le
5. Phir paratha banane ke lie dough ko le kar roti jitna bail le phir is me aloo ka mixture dale half par r half band kar le
6. Fork ki madad se end ko press kar le r fork ko ate me dip karte rahe ta ke forn dough pe chipak na jae
7. Ik dosra method bhi hai jis se me ziada banati hoo r wo roti maker hai..roti maker ko on kar ke full pe garam kar le jab full garam ho jae tab us se banae
8. Roti maker me banane ke lie dough le r use roti se chota jitna bail le us me centre me aloo ka mixture rakhe r potli jaisa bana le
9. Phir ise halka hath rakh kar thora sa bailan se bail le r phir roti maker me rakh kar halka sa press karein
10. Fry karne ke lie tawa ko garam rakhe r us me 1 tbsp jitna butter add kar le phir fry karein
11. Roti maker wala paratha banane ke lie bhi butter ko tawa pe dale r garam hone ke baad paratha dal de r fry karein
12. Aloo ke paratha ko garama garam serve karein with youghur chutney
13. It makes 12 aloo ka paratha serves 5-6 persons

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Aloo ke parathe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!