Palak Paneer Paratha
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, Palak paneer paratha. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Palak paneer paratha is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Palak paneer paratha is something that I have loved my whole life.
Many things affect the quality of taste from Palak paneer paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak paneer paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Palak paneer paratha is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Palak paneer paratha estimated approx 10 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can have Palak paneer paratha using 16 ingredients and 6 steps. Here is how you cook it.
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Palak paneer curry is quite common among us but today I have prepare palak paneer paratha - whole meal along with curd it is full meal in it's own containing iron,, protein, vitamin A .
It is very good option for healthy breakfast and also for kids - for healthy bones, hair and skin.
So do try this recipe and and let me know how it comes out.
Ingredients and spices that need to be Make ready to make Palak paneer paratha:
- Paratha dough
- 1 cup wheat flour
- as needed water
- 1/2 tsp salt
- 2 tsp oil
- for stuffing
- 50 gm paneer
- 2-3 tbsp finely chopped spinach
- to taste Salt
- 2 pinch asafoetida
- 2 pinch cumin seeds
- 2 pinch crushed black pepper powder
- 1 green chilli finely chopped
- 1/4 tsp crushed ginger
- 1/2 cheese cube grated (optional)
- as needed oil
Instructions to make to make Palak paneer paratha
- Prepare dough for paratha- flour, salt and little oil and bind them all together with water.and prepare soft dough-let it rest meanwhile prepare stuffing.
- For stuffing- in a plate mix all together- paneer, cheese, spinach, and all dry masala.
- Take dough -roll it out small puri put stuffing over it- seal it from all around.
- Spread paratha in between palms so stuffing spread evenly and then roll it into paratha
- Shallow fry it on tawa with clarifies butter or oil- fry till nice golden spots appear on the paratha.
- Serve this yummy,healthy, nutritious paratha with curd.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Palak paneer paratha. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!