Onion Tomato Stuffed Paratha

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Onion Tomato Stuffed Paratha. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Onion Tomato Stuffed Paratha is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Onion Tomato Stuffed Paratha is something which I've loved my whole life.

Many things affect the quality of taste from Onion Tomato Stuffed Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion Tomato Stuffed Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Onion Tomato Stuffed Paratha using 21 ingredients and 10 steps. Here is how you cook it.

#goldenapron3 #week16 #post14 #puzzle_onion

Ingredients and spices that need to be Get to make Onion Tomato Stuffed Paratha:

1. For Stuffing-
2. 1 tbsp roasted fennel seeds
3. 1 tbsp roasted whole coriandor seeds
4. 4 Chopped onions
5. 2 Chopped tomatoes
6. 2 tbsp green chilli ginger garlic paste
7. 1/2 tsp Turmeric Powder
8. 1 tsp red chilli powder
9. 1 tsp coriandor powder
10. as per taste Salt
11. 3 tbsp roasted gram flour
12. 1/2 tsp dry mango powder
13. 1/4 tsp dry coriandor leaves
14. 2 tbsp oil
15. For Paratha Dough (outer layer)-
16. 2 cups Wheat Flour
17. as per taste Salt
18. 1/2 tsp carrom seeds
19. 2 tsp oil
20. as required Water
21. as required Oil for toasting parathas

Steps to make to make Onion Tomato Stuffed Paratha

1. Roast fennel seeds, whole coriander seeds. Coarsely crush in mortar and pestle.
2. Take a pan/ kadai on low flame. Add oil, coarse crush fennel seeds and coriander seeds. Saute it for a min. Now add chopped onions. Saute it till it gets golden. Add green chilli garlic ginger paste.
3. Add chopped tomatoes. Saute it till it get smashy. Add salt, turmeric powder,red chilli powder, coriander powder.
4. Mix it all well. Add roasted gram flour, dry mango powder and dry coriander leaves. Mix it and filling is ready.
5. For Dough: Take a kneading plate add flour, salt, hand crush carrom seeds, oil. Mix it well.
6. Add water and knead soft dough. Cover it and keep a side for 1/2 hr.
7. Add oil knead it again. Make equal parts. Take one ball dust with dry flour. Roll the Paratha.
8. Put 2 tbsp of Stuffing in it. Close from 2 opposite sides. And then close the remaining 2 opposite sides. Make a square shape.
9. Sprinkle some dry flour and roll Paratha in square shape. Heat up the tava/ griddle. Place the Paratha on it half cook from both sides. Apply oil and toast it from both the sides properly.
10. Take out in a plate cut it into triangle-shaped and serve with any Chutney or dip. Enjoy hot.

As your experience and self-confidence expands, you will certainly find that you have more natural control over your diet plan and also adjust your diet regimen to your individual preferences over time. Whether you want to serve a dish that uses less or even more components or is a little bit basically spicy, you can make simple changes to accomplish this goal. To put it simply, begin making your dishes on schedule. As for basic cooking skills for newbies you don't require to learn them yet just if you grasp some easy food preparation methods.

This isn't a complete overview to fast and also very easy lunch dishes but its good something to chew on. With any luck this will obtain your creative juices streaming so you can prepare delicious dishes for your household without doing too many square meals on your journey.

So that is going to wrap this up with this special food Easiest Way to Make Homemade Onion Tomato Stuffed Paratha. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!