Chicken Shawarma
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Chicken shawarma. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Chicken shawarma is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Chicken shawarma is something that I've loved my entire life.
Many things affect the quality of taste from Chicken shawarma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken shawarma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken shawarma is 5 to 6 person. So make sure this portion is enough to serve for yourself and your beloved family.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook Chicken shawarma using 32 ingredients and 10 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Chicken shawarma:
- For shawarma dough
- 4 cup maida (all purpose flour)
- 1 tsp salt
- 1 egg
- 1 packet instant yeast
- 2 table spoon oil
- 2 tea spoon sugar
- Warm water as your required
- For dharma chicken
- 500 GM chicken bonless
- 3 tbsp tikka masla
- 1/2 cup cured
- 4 tbsp vinegar
- 1 tbsp ginger garlic paist
- 3 tbsp oil
- For mayo sauce
- 1/2 cup cured
- 1 tbsp seesom seeds paist
- 1/2 cup mayones
- 2 garlic cloves chopped
- 1/4 tsp salt
- 1/4 tsp white paper
- For shawarma salad
- 1 cucumber chopped
- 1 cabbage chopped
- 2 green chilli chopped
- 1 tomato chopped
- 1 tbsp lemon juice
- 1 5bsp vinegar
- 2 punched salt
- 1/4 tsp black pepper
- 8-10 tbsp chilli garlic sauce
Steps to make to make Chicken shawarma
- Make shawarma dough pot main all purpose flour salt sugar yeast add mix well add egg oil mix well warm water sy 5 mint knead dough and make it soft
- Grease the dough and keep it for 1-2 hour. leave till it rise.
- Add tikka masala ginger garlic in chicken marinate with vinegar and leave for 1 hour
- 1 hour ke baad chicken ko low to medium flam per cook karein jub cured vinager ka water dry ho jaey to oil main thora fry kar lein chicken ready
- Mayo sauce: add mayonnaise salt sesame seed paste, white paper, garlic cloves add blender blend it mayo sauce ready
- For salad bowl add cucumber tomato green chilli cabbage salt lemon juice vinegar mix well
- Dough rise ho gaya to bowl sy nikal kar punch out kar lein 10 part bana kar 10 mint cover kar lein thory rise ho jaein
- Tawy ko medium flam per garamkren aik pary ko thora dry maida laga kar bail lein roti ki trha garamtawy per dal kar sek lein dono side sy sari pita bread ready kar lein
- Ab butter paper per aik pita bread rakh dein pahly 1 tbsp chilli garlic sauce spread karein phir center main ready ki Huey chicken rakhain
- Ab chicken ke oper mayo sauce spread kar dein phir salad dal dein or butter paper ke madad sy shawarma ko fold kar dein yummy is ready
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So that's going to wrap this up with this exceptional food Steps to Make Speedy Chicken shawarma. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!