Maize Flour Sev
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Maize flour sev. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Maize flour sev is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Maize flour sev is something that I've loved my whole life.
Many things affect the quality of taste from Maize flour sev, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maize flour sev delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Maize flour sev using 8 ingredients and 2 steps. Here is how you cook it.
Baca Juga
Festive season special maize flour sev recipe.
Ingredients and spices that need to be Take to make Maize flour sev:
- 1/2 cup Maize flour
- as per taste Salt
- as per taste Red chilli powder
- as needed Kasuri methi
- as required Carom seeds
- 2 tbsp Peanut oil
- as required Water to make dough
- as required Oil to fry
Steps to make to make Maize flour sev
- Mix maize flour,salt,red chilli powder, kasuri methi, carom seed, peanut oil and with help of water make a dough. Using sev maker fry the sevin hot oil
- And in medium to low flame fry till crispy then take out and store when cooled.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Speedy Maize flour sev. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!