Beetroot Paratha

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Beetroot paratha. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Beetroot paratha is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Beetroot paratha is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Beetroot paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot paratha is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot paratha estimated approx 40 minutes.

To begin with this recipe, we have to prepare a few components. You can have Beetroot paratha using 8 ingredients and 3 steps. Here is how you cook that.

#ws2

Ingredients and spices that need to be Take to make Beetroot paratha:

1. 3/4 cup grated beetroot
2. 1 cup wheat flour
3. 1/2 tsp ajwain
4. 1 tsp cumin powder
5. 1 tsp coriander powder
6. to taste Salt
7. 3 tbsp oil
8. as required Water to knead dough

Instructions to make to make Beetroot paratha

1. In a bowl add wheat flour, ajwain, salt, cumin powder and coriander powder, mix all properly, then add grated beetroot and 1 tsp oil and add water and knead a smooth dough and rest it for 10 minutes.
2. Now make a ball sized from the dough, roll it into a paratha.
3. Heat a rava, place the paratha on it and cook for a minute, then flip the paratha and cook, apply oil on both sides, cook both sides properly, serve hot with pickle or raita or any sabji of your choice.

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So that's going to wrap this up with this exceptional food Steps to Prepare Favorite Beetroot paratha. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!