Steps to Prepare Quick Chicken Green Chili and Green Tomato
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Chicken Green Chili and Green Tomato. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Green Chili and Green Tomato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Green Chili and Green Tomato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Green Chili and Green Tomato is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Chicken Green Chili and Green Tomato using 15 ingredients and 5 steps. Here is how you cook that.
This is one of me and my Mom favorite, if you want more spicy you can add it with Thai chili or chili bird eye. You can taste the cooked bitterness of green chili and the sourness of green tomato with smell of a fresh and fragrant hot basil leaves. You can eat this also with fresh green bean or carrot and touch it into the paste. Let me know if you try it. Good luck !!
Ingredients and spices that need to be Prepare to make Chicken Green Chili and Green Tomato:
- 1 pcs whole chicken (cut into 10)
- 4 clove garlic
- 6 pcs shallot
- 7 pcs green chili
- 3 pcs big green chili
- 5 pcs candlenut
- 5 cm ginger
- 2 cm turmeric
- 5 pcs green tomato (cubed)
- 10 cm galangal (crushed)
- 2 pcs lemongrass (crushed)
- 3 pcs kaffir lime leaves (sliced)
- 2 pcs turmeric leaves (sliced)
- 15 pcs hot basil leaves
- salt and pepper
Instructions to make to make Chicken Green Chili and Green Tomato
- Blend roughly candlenut, ginger, turmeric, garlic, shallot, green chili, big green chili.
- Saute the blend with oil and add galangal, lemongrass, kaffir leaves, turmeric leaves and keep sauteing until cooked (raw bitter taste gone) and season with salt and pepper.
- Add chicken, mix it well and and cook for 15 minutes. Add water (half drowned) and green tomato. Mix it well.
- Cook again approximately 20 to 30 minutes until chicken is cooked. Make sure it is simmering until the liquid is reduct for 90%.
- Turn of the gas and add hot basil leaves, stir it slowly. Serve it with warm jasmine rice.
While that is by no means the end all be guide to cooking easy and quick lunches it is good food for thought. The stark reality is that will get your creative juices flowing so that you can prepare excellent lunches for the family without having to perform too terribly much heavy cooking through the approach.
So that's going to wrap this up for this exceptional food Recipe of Quick Chicken Green Chili and Green Tomato. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!