Patatoes Paratha

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Patatoes paratha. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Patatoes paratha is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Patatoes paratha is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Patatoes paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatoes paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Patatoes paratha using 10 ingredients and 3 steps. Here is how you cook that.

Patato paratha

Boil and mashed potatoes..add salt..garammasala...red chilli powder..chat masala. chopped green chilli ..freshly chopped coriander leaves..ajwain..and coriander powder .Mix well stuffing is ready.

#Dough

Take wheat flour #knead dough with water.

Ingredients and spices that need to be Make ready to make Patatoes paratha:

1. 4 patoto boil
2. to taste Salt
3. 1/4 tsp Red chilli powder
4. 1/2 tsp Garam masala
5. 1/2 tsp Ajwain( carom seeds)
6. 1/4 tsp Chaat masala
7. 1/4 tsp Coriander powder
8. 3 Green chilli chopped
9. as needed Fresh coriander leaves chopped
10. as needed Wheat flour dough

Steps to make to make Patatoes paratha

1. Pull small balls from dough and roll with the rolling pin (belan)..Put the potato stuffing in centre..gather all edges and seal... Now roll it again in round shape...Shallow fry it by applying homemade deshi ghee.
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