Recipe of Award-winning The Burgers I Relish
Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade The Burgers I Relish. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from The Burgers I Relish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The Burgers I Relish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make The Burgers I Relish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can have The Burgers I Relish using 18 ingredients and 6 steps. Here is how you can achieve that.
A new recipe. I just found a green tomato in the fridge that we didn't eat yet. I really didn't feel like eating a fried green tomato so I made it into a relish.
Ingredients and spices that need to be Make ready to make The Burgers I Relish:
- Relish
- 1/2 cup green tomato diced
- 1/3 cup diced kosher pickle
- 2 tablespoons kosher pickle juice
- 1/4 cup hot hamburger drippings
- Burgers
- 1 pound ground beef divided into 4ths
- To taste salt
- To taste ground black pepper
- Bread
- 4 slices white bread
- Cheese
- 3 ounces Colby cheddar Monterey jack cheese sliced
- 1/3 cup chicken broth
- Condiments
- To taste mayonnaise
- To taste yellow prepared mustard
- To taste Heinz tomato ketchup
Steps to make to make The Burgers I Relish
- Fry the burgers in a pan season first side with salt and pepper. Dice the kosher pickle.
- Turn the Burgers, slice and dice the green tomato.
- Add the pickle, tomatoes, onions, pickle juice and burger drippings.
- When the one side of the Burgers are done add some relish to the done side. Stack the Burgers on top of the relish. Drain the remaining drippings. Add cheese on top of top burgers. Add chicken broth and cover steam the cheese on top.
- As the cheese melts turn off the heat it will continue to melt. Toast the bread.
- When bread is toasted add mayonnaise, burger melts, mustard and ketchup. Serve I hope you enjoy!!!
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So that is going to wrap this up for this special food Steps to Make Speedy The Burgers I Relish. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!