Recipe of Super Quick Homemade Loaded Potato And Buffalo Chicken
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Loaded Potato And Buffalo Chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Loaded Potato And Buffalo Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded Potato And Buffalo Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Loaded Potato And Buffalo Chicken using 11 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Loaded Potato And Buffalo Chicken:
- 2 lb Boneless chicken breast cubed
- 9 medium Potatoes cut into 1/2 in cubes
- 1/3 cup Olive oil
- 1 1/2 tsp Salt
- 1 tbsp Black pepper
- 1 tbsp Paprika
- 2 tbsp Garlic powder
- 6 tbsp Hot sauce
- 2 cup Fiesta blend cheese
- 1 cup Crumbed bacon
- 1 cup Diced green onion
Steps to make to make Loaded Potato And Buffalo Chicken
- Preheat 500
- Spray 9x13 baking dish
- Mix olive oil salt pepper paprika garlic powder and hot sauce
- Add potatoes stir to coat
- Scoop potatoes into baking dish
- Bake potatoes 50 minutes stirring every 10 minutes
- Add chicken to bowl and coat by stirring
- Lower oven temp to 400
- Scoop chicken onto potatoes
- Top with cheese, bacon, and green onion
- Cook 15 minutes
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