Semolina Crispy Fingers
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Semolina crispy fingers. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Semolina crispy fingers is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Semolina crispy fingers is something that I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Semolina crispy fingers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Semolina crispy fingers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Semolina crispy fingers using 7 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Semolina crispy fingers:
- 100 gm sooji/semolina
- 1/2 tsp Kali mirch/Black pepper powder
- to taste Lal mirch/Chilli flakes
- to taste Namak/Salt
- 1/2 tsp Chaat masala
- as needed Water for dough
- as needed Oil for fry
Instructions to make to make Semolina crispy fingers
- Take a pan, add water, after boil add black pepper,chilli flakes, salt, chaat masala,and suji. Now mix all to get a dough.
- Now add little oil (2- 3 spoons) in mixture and make a soft dough
- Shape it as per choice.
- Take a kadhai and add oil when oil is medium hot add suji fingers in it and fry till golden brown.
- Take out on kitchen towel and enjoy it with your favouite chutney or ketchup.
- Keep in touch for more homemade recipes.
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So that's going to wrap this up for this special food Simple Way to Prepare Speedy Semolina crispy fingers. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!